It\u2019s been a rainy summer in Minneapolis, so I\u2019ve been spending the sunny days in my garden weeding a lot more than I did last year. I started researching the various weeds I encountered and learned that several of them are edible. <\/p>\n\n\n\n
The following selected recipes have been pulled together by researching online and in books, then tweaking to my tastes. Links are included to the chefs and foragers who influenced each recipe, and I would encourage readers to continue modifying to their preferences. <\/p>\n\n\n\n
I also developed some hand-carved prints to accompany the recipes. Using the combined artwork and recipes, I created a series of zines, which are self-published small circulation works made on a photocopier or home-printer. I ran editions of 45-50 and dropped them off at Little Free Libraries<\/a> throughout Minneapolis, as well as making them available on my website<\/a>.<\/p>\n\n\n\n